
Product Insights
Bevanda mandorla is a plant‑based almond milk alternative marketed as a vegan, gluten‑free, lactose‑free beverage. It carries a Nutri‑Score of C and is classified in NOVA group 4, indicating an ultra‑processed product that is low in fat, sugar, salt and calories per 100 ml. Nonetheless, it provides modest protein and fiber and includes added cane sugar, calcium phosphate and a gellan‑gum stabiliser, which limits its overall nutritional strength.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with typical plant‑based milk alternatives, this almond drink contains markedly less sugar, fat, saturated fat, salt and calories per 100 ml, but also provides lower protein and fiber.
Ingredients
Acqua, zucchero di canna, mandorle tostate (2%), fosfato di calcio, sale, stabilizzante: gomma di gellano, aromi, vitamine: Riboflavina-B12-D2-E. Può contenere altra frutta a guscio.
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Frequently Asked Questions
Everything you need to know about Bevanda mandorla.












