Mutti • 400g
Mutti Pastasaus met basilicum
Product Insights
Mutti Pasta Sauce with Basil is a 400 g jar of Italian‑style tomato sauce made from chopped tomatoes, passata, tomato purée, olive oil, onions, basil, carrots and a pinch of salt. It carries a Nutri‑Score of A, a low‑fat (2.8 g), low‑sugar (4.5 g) and low‑salt (0.81 g per 100 g) profile that is well below the average values for typical sauces, delivering only 56 kcal per 100 g while providing 1.6 g of protein and 1.2 g of fiber. Despite its favorable nutrition, the sauce is classified as ultra‑processed (NOVA 4), contains natural flavourings and a documented celery allergen, and therefore may not be suitable for those avoiding processed foods or who are allergic to celery.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sauce, this Mutti pasta sauce contains less than half the sugar (4.5 g vs 10.94 g), fat (2.8 g vs 12.05 g), saturated fat (0.5 g vs 2.15 g), salt (0.81 g vs 5.14 g) and calories (56 kcal vs 183 kcal) per 100 g.
Ingredients
Gehackte Tomaten 60 %, passierte Tomaten 21%, Tomatenmark 10,2%, Olivenöl, Zwiebeln, Basilikum 1,5%, Karotten, natürliche Aromen, Salz
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Frequently Asked Questions
Everything you need to know about Mutti Pastasaus met basilicum.
