
Product Insights
La Molisana's Sugo al basilico is a tomato‑based pasta sauce flavored with basil and falls under the Fat and sauces and Dressings and sauces groups. It provides only 71 kcal per 100 g and is lower than average sauces in sugar (3.8 g vs 10.9 g) and salt (1.2 g vs 5.0 g), earning an EcoScore of A. However, the sauce contains 4 g of total fat, all of which is saturated, leading to a moderate fat rating and a Nutri‑Score of C, and it is classified as a NOVA 3 processed product.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average pasta sauce, this basil sauce has far less sugar (3.8 g vs 10.9 g), lower total fat (4 g vs 12 g) and reduced salt (1.2 g vs 5 g), but its saturated fat (4 g) exceeds the typical average of 2.1 g.
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Frequently Asked Questions
Everything you need to know about Sugo al basilico.










