Halta
Halta Panna
Product Insights
Halta Panna is a liquid dairy cream marketed in Italy and Morocco, belonging to the milk and yogurt family of foods. It carries a Nutri-Score of E, reflecting its very high fat (27 g per 100 g) and saturated-fat (26.5 g) content, modest sugar (11 g) and low salt (0.1 g), and it provides about 302 kcal per 100 g, which makes it energy-dense but low in protein and fiber. While the cream can add richness to recipes, its ultra-processed nature and lack of nutritional balance mean it should be used sparingly, especially for those watching calorie or saturated-fat intake.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average values for creams (fat 5.97 g, saturated-fat 3.71 g, sugar 7.46 g, salt 1.03 g per 100 g), Halta Panna contains dramatically more fat and saturated fat, higher sugar, and considerably less salt.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Halta Panna.
