
Product Insights
Corn Flakes Senza glutine is a plant‑based breakfast cereal belonging to the “Cereals and potatoes” group. It carries a Nutri‑Score of B and is classified in NOVA group 3, indicating a processed cereal with added vitamins and a modest amount of added sugar, salt, and fat. While it offers low total and saturated fat and provides 7.3 g of protein per 100 g, its fiber (4 g) and carbohydrate (81 g) levels are below and above typical cereal averages, respectively, and the moderate sugar (6.5 g) and salt (0.3 g) content may be a concern for some diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal, this corn‑flake product contains roughly half the sugar (6.5 g vs 14.1 g), a tenth of the fat (1 g vs 9 g) and salt (0.3 g vs 1.8 g), but it has higher carbohydrates (81 g vs 64 g) and lower fiber (4 g vs 8.3 g) and protein (7.3 g vs 10.2 g).
Ingredients
corn, sugar, salt, vitamins: thiamine (vitamin b1), riboflavin (vitamin b2), pantothenic acid (vitamin b5), vitamin b6, folate, vitamin b9, vitamin b12, niacin (vitamin pp), iron, may contain traces of milk, hazelnuts and almonds,
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Frequently Asked Questions
Everything you need to know about Corn Flakes Senza glutine.











