
Product Insights
Si&No di Mais is a 20 g packet of puffed corn cakes marketed in France and Italy, composed of 89 % corn, vegetable oils (corn and sunflower) and sea salt, and carries vegan, gluten‑free and EU‑organic certifications. It falls under the PNNS group "Cereals and potatoes", bears a Nutri‑Score of C and a NOVA classification of 3, with a relatively high fat content (10 g) and carbohydrate load (76 g) but low sugars (0.5 g) and moderate salt (1 g) per 100 g, resulting in 425 kcal of energy. Although it is plant‑based and free from added sugars, it is a processed snack that may contain trace milk and soy allergens, which could be problematic for sensitive individuals.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack, this corn puff contains more fat (10 g vs 6.9 g) and carbohydrates (76 g vs 64 g), but far less sugar (0.5 g vs 9 g) and salt (1 g vs 3 g), resulting in a higher energy value of 425 kcal per 100 g.
Ingredients
Maïs* 89%, huiles végétales* (maïs* et tournesol*), sel marin 1%, Peut contenir des traces de _lait_ et _soja_,
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Frequently Asked Questions
Everything you need to know about Si&No di Mais.











