
Product Insights
Panettone classico is a traditional Italian sweet bread made with wheat flour, raisins, butter, candied orange peel and natural sourdough, sold in a 900 g plastic‑box package. It belongs to the sugary snacks and pastries group, carries a Nutri‑Score of E and is classified as ultra‑processed (NOVA 4), reflecting its high sugar (25 g) and saturated fat (8 g) content despite modest salt and calorie levels. While it provides some fiber (2 g) and fruit‑vegetable‑nut content (≈19 %), the overall nutritional profile is less balanced, making it a treat rather than a health‑focused option.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical sweet pastries, this panettone contains considerably more sugar and carbohydrates but less fat, saturated fat, salt and calories.
Ingredients
Farine de blé, raisins secs 13%, sucre, beurre, écorces d'oranges confites 9% (écorces d'oranges, sirop de glucose - fructose, sucre), levain naturel (farine de blé, eau), jaune d'oeufs frais, émulsifiants : mono - et diglycérides d'acides gras, si de glucose, sel, protéines de lait, arômes, lait écrémé en poudre,
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Frequently Asked Questions
Everything you need to know about Panettone classico.









