Why is Panettone classico classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

NOVA 4 indicates that the product undergoes multiple industrial steps such as refined flour, added sugars, leavening agents and flavorings; the only listed additive is the emulsifier E471 (mono‑ and diglycerides of fatty acids) used to improve texture.

How does the high sugar and moderate salt content of this panettone affect people with diabetes or hypertension?

The 29 g of sugars per 100 g can cause rapid blood‑glucose spikes, making it unsuitable for strict diabetic control, while the 0.48 g of salt, although lower than many snacks, still contributes to daily sodium intake and should be limited for hypertensive individuals.

Is this classic panettone suitable for vegan, keto, halal, or gluten‑free diets?

No; it contains wheat flour (gluten), fresh eggs, butter (milk) and other animal‑derived ingredients, so it does not meet vegan, gluten‑free, halal (due to dairy) or keto (high carbs) requirements.

Bauli • 700 g

Panettone classico

Sugary Snacks

Product Insights

The classic Panettone from Bauli is a traditional Italian sweet pastry classified in the Sugary snacks and Pastries groups. It carries a Nutri‑Score of E and is listed as a NOVA 4 ultra‑processed product, with 29 g of sugars and 7.9 g of saturated fat per 100 g, while providing 368 kcal and modest fibre (2.9 g). The formulation includes wheat flour, fresh eggs, butter, sultana raisins and candied orange peel, and contains allergens such as milk, eggs and gluten, as well as the emulsifier E471.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal368 kcal

Fat13 g

Saturated Fat7.9 g

Carbohydrates54 g

Sugars29 g

Comparative Analysis

Compared with typical sweet snack averages, this panettone contains markedly more sugars (29 g vs 16.6 g) and carbohydrates (54 g vs 46.8 g), but less total fat (13 g vs 17.3 g), lower saturated fat (7.9 g vs 8.8 g), and considerably less salt (0.48 g vs 1.94 g).

Ingredients

Farina di GRANO tenero tipo "0", uvetta sultanina (17,3%), UOVA fresche, scorze d'arancia candite (13,6%) (scorze d'arancia, sciroppo di glucosio-fruttosio, zucchero), zucchero, BURRO (LATTE), lievito naturale (FRUMENTO), emulsionanti: mono - e digliceridi degli acidi grassi; sale, aromi

84%

35%

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Frequently Asked Questions

Everything you need to know about Panettone classico.

Valentino

500g