Parmalat • 240ml
Chef già montata lunga tenuta
Product Insights
Chef già montata lunga tenuta is a ready-to-use, long-lasting whipped cream from Parmalat, made primarily from skimmed milk (66 %) with added sugar, fully hydrogenated vegetable fats and a blend of emulsifiers and stabilizers. It belongs to the Milk and dairy products group, carries a Nutri-Score of E and is classified as NOVA 4, reflecting its high fat (25 g), saturated fat (24 g) and sugar (13 g) content together with a modest salt level of 0.16 g per 100 g. The product contains several food additives such as E472b, E475, E471, E435, E433, E460, E466, E407 and the propellant E942, includes palm-derived fats, and offers the convenience of a preservative-free, shelf-stable cream, though its ultra-processed nature and nutrient profile limit suitability for health-focused diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average dairy product, this whipped cream contains about four times more fat (25 g vs 5.97 g), nearly seven times more saturated fat (24 g vs 3.71 g), almost double the sugar (13 g vs 7.46 g), and roughly 2.5 times the calories, while its salt level is considerably lower (0.16 g vs 1.03 g).
Ingredients
Latte scremato (66%), grassi vegetali totalmente idrogenati (palmisto) (24%), zucchero (8,5%), Latte scremato in polvere. Emulsionanti: E472b, E475, E471, E435, E433; stabilizzanti: E460, E466, E407; sale; gas propulsore: E942.
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Frequently Asked Questions
Everything you need to know about Chef già montata lunga tenuta.
