
Product Insights
Carapelli Extra Virgin Olive Oil is a 0.75 L glass‑bottled cooking oil composed of 100 % extra virgin olive oil, placing it in the Fat and sauces (Fats) food group. It earns a Nutri‑Score of B (score 0) and a NOVA classification of 2, reflecting a minimally processed product, but its nutrient profile is dominated by total fat (≈100 g per 100 g) with a moderate saturated‑fat share (≈14 g), while containing virtually no sugars or salt. Environmental assessment gives it an Eco‑Score of D, indicating a relatively high impact compared with many other food items.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average values for foods in its category, this olive oil provides far more total fat (about 100 g vs 76.6 g per 100 g), considerably less saturated fat (≈14 g vs 21.7 g), and essentially no sugars or salt.
Ingredients
huile d'olive vierge extra
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Frequently Asked Questions
Everything you need to know about Huile d'olive vierge extra.






