
Product Insights
This extra-virgin organic olive oil belongs to the Fat and sauces PNNS group, indicating it is a pure fat product. It carries a Nutri-Score of B and is classified in NOVA group 2, reflecting its minimal processing and lack of additives. While it delivers 100 g of fat per 100 g with virtually no sugar or salt, its high fat content means it should be used in moderation despite its organic certification.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
With virtually no sugar or salt and 100 g of fat per 100 g, this olive oil far exceeds the average fat content of typical foods (76.6 g) while providing less saturated fat than the average (14 g vs 21.7 g).
Ingredients
Huiles d’olives
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Frequently Asked Questions
Everything you need to know about Huile d'olive vierge extra.




