
Product Insights
Sun dried dried tomato pesto is a ready-to-use condiment classified in the "Fat and sauces" and "Dressings and sauces" groups. It carries a Nutri-Score of E and is placed in NOVA group 3, indicating a highly processed product, with a nutritional profile that includes 40 g of fat, 4.7 g of saturated fat and 2.8 g of salt per 100 g, while sugars are relatively low at 3.7 g. The pesto supplies modest protein (2.5 g) and no dietary fiber, and its inclusion of Grana Padano cheese makes it unsuitable for vegans and a potential issue for people with dairy allergies.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average pasta sauces, this pesto contains over three times more fat (40 g vs 12 g), double the saturated fat (4.7 g vs 2.1 g), about half the salt (2.8 g vs 5 g), markedly less sugar (3.7 g vs 11 g), and roughly twice the calories (389 kcal vs 183 kcal) per 100 g.
Ingredients
Sun-dried tomatoes (40.2%), sunflower oil, basil, tomato pulp, extra virgin olive oil, cashew open nuts, Grana Padano cheese PDO (milk, salt, rennet) white wine vinegar, red beet, salt, acidity regulator (citric Typica Re acid).
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Sun dried dried tomato pesto.












