
Product Insights
Sun-dried tomato pesto is a red pesto condiment made in Italy, classified in the “Fat and sauces” and “Dressings and sauces” groups. It carries a Nutri‑Score of D and is placed in the NOVA 3 processing category, reflecting its relatively high fat (27 g) and saturated fat (3.8 g) content alongside modest protein and fiber levels. While it offers a good amount of vegetables (≈ 48 % fruits/veg) and fiber (2.3 g), it is also high in calories and contains milk and sulphite allergens.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical condiments, its sugar (3.9 g) is well below the average 10.95 g, but its fat (27 g) and saturated fat (3.8 g) far exceed the averages of 12.01 g and 2.14 g, while salt (1.2 g) is lower than the 5.02 g average.
Ingredients
tomato purée, sunflower oil, Italian basil (10%), cheeses (MILK) (medium fat hard cheese, parmigiano Reggiano PDO cheese, pecorino Romano PDO cheese), sun-dried tomatoes (4%), peppers (SULPHITES), CASHEW NUTS, carrots, pine nuts, acidity regulator: lactic acid, extra virgin olive oil, garlic, salt
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Frequently Asked Questions
Everything you need to know about Sun-dried tomato pesto.










