CALLIPO
Filetti di tonno
Product Insights
Filetti di tonno by CALLIPO are boneless tuna fillets packaged as a ready‑to‑eat seafood product and belong to the fish group in the PNNS classification. Per 100 g they provide 27 g of protein, no sugars and 0.8 g of salt, with fat at 7.2 g, earning a Nutri‑Score of A, though the moderate fat and salt mean it is not a zero‑fat option. The product carries an Eco‑Score of E, indicating a relatively high environmental impact, likely due to unknown tuna origins and limited packaging data.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average values for seafood fillets, this tuna product contains less sugar (0 g vs 0.98 g), slightly more fat (7.2 g vs 6.62 g) and far less salt (0.8 g vs 5.32 g), while providing markedly higher protein (27 g vs 18.05 g) per 100 g.
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Frequently Asked Questions
Everything you need to know about Filetti di tonno.
