
Product Insights
Fiordi di frutta is an organic, vegan blueberry jam that contains 55% wild bilberries and 33% apple juice, delivering 3.2 g of fiber per 100 g while providing no fat or protein. It carries a Nutri-Score of C and is classified in NOVA group 4, reflecting its ultra-processed nature due to the added pectin gelling agent and the high amount of added sugars (37 g per 100 g). Although it is gluten-free and low in salt, the sugar level remains high, which may be a drawback for sugar-restricted diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical spreads, Fiordi di frutta provides far less fat (0 g vs 10.5 g), lower sugar (37 g vs 53.4 g) and reduced salt (0.13 g vs 0.36 g) per 100 g, while offering slightly more fiber than average.
Ingredients
myrtilles sauvages* 55%, jus de pommes*, gélifiant pectine. *biologique. sans gluten
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Frequently Asked Questions
Everything you need to know about Fiordi di frutta.









