Why is Frollini al cacao classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The biscuits are labelled NOVA 4 because they include several industrial ingredients such as soy lecithin, vanillin, and the leavening agents ammonium carbonate (E503) and sodium bicarbonate (E500). These additives, along with processed cocoa powders and chocolate chips, move the product into the ultra‑processed category.

How does the sugar and salt content in this product affect a diabetic or hypertensive diet?

With 26 g of sugar per 100 g, the biscuits can cause a rapid rise in blood glucose, making them unsuitable for tight diabetes control. The low salt level (0.23 g per 100 g) is not a concern for hypertension, but the high overall sugar and calorie density still demand limited consumption for heart‑healthy diets.

Based on the ingredients, is this product suitable for vegan, keto, or gluten‑free diets?

No. The recipe contains wheat flour (gluten), butter (dairy), and soy lecithin, so it is neither vegan nor gluten‑free. The relatively high carbohydrate (64 g) and sugar content also make it unsuitable for strict keto regimens.

Coop,Solidal • 400 g

Frollini al cacao

Sugary Snacks

Product Insights

Frollini al cacao are cocoa‑flavored shortbread biscuits with extra dark‑chocolate drops, sold in a 400 g pack and certified Fairtrade with no palm oil. They fall under the Sugary snacks and Biscuits and cakes groups, carry a Nutri‑Score of E and are classified as ultra‑processed (NOVA 4), featuring high sugar (26 g) and saturated fat (6.1 g) but also provide notable protein (7.1 g) and fiber (3.5 g). While the product is calorie‑dense (480 kcal per 100 g) and low in salt, it is best regarded as an occasional treat rather than a staple food.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal480 kcal

Fat21 g

Saturated Fat6.1 g

Carbohydrates64 g

Sugars26 g

Comparative Analysis

Compared with average snack biscuits, this product contains less sugar, salt and saturated fat, but higher total fat, calories, carbohydrates, protein and fiber per 100 g.

Ingredients

Farina di grano tenero tipo "0", zucchero di canna, gocce di cioccolato fondente extra 14% (pasta di cacao, cacao magro in polvere, zucchero, burro di cacao, lecitina di soia, vanillina), olio di girasole, amido di grano, cacao in polvere 4,2%, cioccolato fondente 1,5% (pasta di cacao, cacao magro in polvere, zucchero, burro di cacao, lecitina di sola, vanillina), burro, sale, agenti lievitanti (carbonato acido d'ammonio, carbonato acido di sodio), aromi

84%

35%

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