
Product Insights
Bucaneve tubo is a dry, sweet biscuit produced in Italy by Bauli and Doria, classified in the sugary snacks and biscuits and cakes groups. It carries a Nutri‑Score of E and belongs to the ultra‑processed NOVA 4 category, reflecting its high levels of added sugars (25 g), saturated fat (5.4 g) and moderate salt (0.61 g) per 100 g, as well as the presence of additives such as E322 lecithin, sodium carbonate/ammonium carbonate leavening agents and possible palm‑oil content. Nevertheless, the biscuit supplies 7.6 g of protein and 461 kcal per 100 g, offering a quick energy boost despite its limited fiber and fruit‑vegetable contribution.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack in its category, Bucaneve tubo contains less sugar (25 g vs 28.98 g), less total fat (16 g vs 17.65 g), less saturated fat (5.4 g vs 7.8 g) and lower salt (0.61 g vs 1.98 g) per 100 g.
Ingredients
wheat flour, sugar, oils and fats plant (sunflower and coconut), sugar syrup inverted, wheat starch, eggs, agents of levitation : carbonate sodium acid and ammonium, tartar (monopotassium salt, skimmed milk powder, emulsifier : sunflower lecithin, flavourings, egg yolk powder
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Frequently Asked Questions
Everything you need to know about Bucaneve tubo.










