Question 1

Why is PROTEINES classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

Accepted Answer

The bar is labelled NOVA 4 because its ingredients are heavily refined and include components such as rice syrup, soy crisps, caramel powder made with milk powder, whey powder, butter and natural flavourings, which are typical of ultra‑processed foods; no specific additive codes are listed, but the formulation relies on industrially processed ingredients.

Question 2

How does the sugar and salt content in PROTEINES affect a diabetic or hypertensive diet?

Accepted Answer

At 16.8 g of sugar per 100 g, the bar adds a moderate amount of carbohydrate that can raise blood glucose, so people with diabetes should limit portion size and account for it in their total carb count; the salt level (0.51 g/100 g) is relatively low compared with many snack bars, making it less of a concern for hypertension but still should be considered within daily sodium limits.

Question 3

Is PROTEINES suitable for strict diets such as vegan, keto, halal, or gluten‑free?

Accepted Answer

The product is not vegan because it contains honey, skimmed milk powder, whey powder and butter; it is not strictly keto due to its relatively high carbohydrate (31.6 g) and sugar content; it may be acceptable for halal consumers if the honey and dairy are sourced appropriately, but the presence of dairy could raise questions; the ingredients are based on rice, peanuts, almonds and soy, which are naturally gluten‑free, though cross‑contamination cannot be ruled out without a specific gluten‑free claim.

EAT NATURAL • 40 g

PROTEINES

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