
Product Insights
Kinder Chocolat – 4 batônnets is a milk‑based chocolate snack that falls under the sugary snacks and biscuits‑and‑cakes groups. It carries a Nutri‑Score of E and is classified as NOVA 4, with very high levels of sugar (53.3 g) and fat (35 g) per 100 g, a saturated‑fat content of 22.6 g, moderate salt (0.31 g), low fiber (1.16 g) and a high energy value of 566 kcal. The product is vegetarian, contains milk and soy allergens, and includes the additive lecithin (E322), but it does not meet vegan standards.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average chocolate confectionery, this Kinder snack delivers roughly double the sugar (53.3 g vs 28.98 g) and fat (35 g vs 17.65 g), about three times the saturated fat, lower salt, less fiber, yet more protein and higher calories.
Ingredients
Chocolat supérieur au _lait_ 40% (sucre, _lait_ en poudre, beurre de cacao, pâte de cacao, émulsifiants : lécithines [_soja_], vanilline), sucre, _lait_ écrémé en poudre, huile de palme, _beurre_ concentré, émulsifiants : lécithines [_soja_], vanilline.
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Frequently Asked Questions
Everything you need to know about Kinder Chocolat - 4 batônnets.








