
Product Insights
Kinder Chocolat barres are a milk‑based chocolate bar with a creamy dairy filling, belonging to the Sugary snacks and Biscuits and cakes categories. The product carries a Nutri‑Score of E and is classified as ultra‑processed (NOVA 4), reflecting its high levels of sugar (53.3 g), total fat (35 g) and saturated fat (22.6 g) per 100 g, while its salt content (0.31 g) is lower than the average for similar snacks. It is labeled vegetarian but contains milk and soy allergens, includes palm oil and the emulsifier lecithin (E322), which contribute to its environmental impact and suitability concerns for certain consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average chocolate confectionery, this bar contains roughly double the sugar (53.3 g vs 28.98 g) and fat (35 g vs 17.65 g), about three times the saturated fat (22.6 g vs 7.8 g), less than half the salt (0.31 g vs 1.98 g), and delivers about 35 % more energy (566 kcal vs 418 kcal) per 100 g.
Ingredients
Chocolat supérieur au lait 40% (sucre, lait en poudre, beurre de cacao, pâte de cacao, émulsifiants : lécithines [soja], vanilline), sucre, lait écrémé en poudre, huile de palme, beurre concentré, émulsifiants : lécithines [soja], vanilline.
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Frequently Asked Questions
Everything you need to know about Kinder Chocolat barres.








