Ferrero, Raffaello • 150 g
Candies Raffaello
Product Insights
Candies Raffaello are a sugary snack confectionery that belongs to the ‘Sugary snacks’ PNNS group, packaged in 150 g of coconut‑coated almond treats. The product carries a Nutri‑Score of E and is classified as NOVA 4 ultra‑processed, reflecting its high levels of sugar (33.6 g/100 g), saturated fat (29.5 g/100 g) and the presence of additives such as lecithin (E322i) and sodium bicarbonate (E500ii). It also contains common allergens (milk, wheat, soy, and almonds) and palm oil, which raises sustainability concerns, while offering a modest amount of coconut fibre and no significant protein.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical sweet snack averages, this product contains less sugar (33.6 g vs 53.45 g) and salt (0.27 g vs 0.36 g) but markedly more saturated fat (29.5 g vs 6.99 g) and higher energy (≈622 kcal vs 373 kcal).
Ingredients
Dried coconut flakes (25.5%), vegetable fats (palm, shea), sugar, almonds (8%), skimmed milk powder, whey powder, wheat flour, tapioca starch, flavorings, emulsifier: lecithin (soy), raising agent (sodium bicarbonate), salt.
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Frequently Asked Questions
Everything you need to know about Candies Raffaello.
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