
Product Insights
Millefoglie vincezi is a flaky biscuit snack produced by Vicenzi, belonging to the Sugary snacks and Biscuits and cakes groups. It carries a Nutri‑Score of E and is classified as ultra‑processed (NOVA 4), with 33 g fat, 18 g saturated fat, 14 g sugars and 1.3 g salt per 100 g, making it high in both fat and sugar. While it provides 7.9 g protein and 3.7 g dietary fiber, the high energy density of 544 kcal per 100 g and the presence of palm oil and butter limit its suitability for health‑focused diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical sweet snack biscuits, Millefoglie vincezi contains roughly half the average sugar (14 g vs 29 g) but more than double the fat (33 g vs 17.6 g) and saturated fat (18 g vs 7.8 g), resulting in a higher energy content of 544 kcal per 100 g.
Ingredients
Farina di FRUMENTO, margarina vegetale (olio di palma, olio di girasole, acqua), BURRO 13%, zucchero, sale, aromi naturali. PUÒ CONTENERE FRUTTA A GUSCIO, SENAPE, SOIA.
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Frequently Asked Questions
Everything you need to know about millefoglie vincezi.









