Why is Grisbì limone classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The biscuit is labeled NOVA 4 because its formulation includes refined wheat flour, added sugars, palm oil and several food additives such as soy lecithin (emulsifier), maltodextrin, raising agents (sodium bicarbonate – E500ii and ammonium carbonate – E503ii) and flavorings, all of which are typical of highly‑processed foods.

How does the high sugar and saturated fat content in Grisbì limone affect people with diabetes or heart‑related conditions?

The 32 g of sugar per 100 g can cause rapid blood‑glucose spikes, which is undesirable for diabetics, while the 13 g of saturated fat may raise LDL cholesterol, increasing cardiovascular risk; the moderate salt level is less concerning, but overall the product is not recommended for strict diabetic or heart‑healthy diets.

Is Grisbì limone suitable for vegan, gluten‑free, or keto diets?

No. The biscuit contains wheat flour (gluten), whole‑milk powder, butter, eggs and egg yolk powder, making it unsuitable for vegan, gluten‑free, and keto diets, all of which require the exclusion of these animal‑derived and high‑carbohydrate ingredients.

Grisbì, Matilde Vicenzi • 9 x 15 g

Grisbì limone

Sugary Snacks

Product Insights

Grisbì limone is a lemon‑flavored biscuit that belongs to the sugary snacks and biscuits & cakes families. It carries a Nutri‑Score of E and is classified as ultra‑processed (NOVA 4), reflecting its high levels of sugar (32 g per 100 g), fat (31 g per 100 g) and saturated fat (13 g per 100 g) with moderate salt (0.48 g per 100 g). While it offers some protein (5.6 g) and fiber (1 g), the overall nutritional profile is calorie‑dense (537 kcal) and sugar‑rich, making it more of a treat than a nutrient‑dense snack.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal537 kcal

Fat31 g

Saturated Fat13 g

Carbohydrates59 g

Sugars32 g

Comparative Analysis

Compared with the average snack in its category, this biscuit contains more sugar (32 g vs 28.98 g), almost double the fat (31 g vs 17.65 g) and saturated fat (13 g vs 7.8 g), while its salt is lower (0.48 g vs 1.98 g) and its energy is markedly higher (537 kcal vs 418 kcal).

Ingredients

Farina di FRUMENTO, zucchero, oli vegetali (palma, soia, girasole), LATTE intero in polvere, sciroppo di glucosio, UOVA da allevamento a terra, amido di FRUMENTO, amido di mais, tuorlo d'UOVA in polvere, siero di LATTE in polvere, BURRO, succo di limone concentrato 1% nella crema, emulsionante: lecitina di SOIA, maltodestrine, sale, agenti lievitanti: carbonato acido di sodio, carbonato acido di ammonio, aromi.

84%

35%

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