
Product Insights
Integrale Penne Rigate Vollkorn is a whole‑grain durum wheat pasta marketed by Buitoni, containing 100 % whole semolina from durum wheat. It belongs to the “Cereals and potatoes” PNNS group, carries a Nutri‑Score of A and is classified in NOVA group 1, indicating minimal processing. Nutritionally, it offers high protein (12.5 g) and fiber (7.4 g) per 100 g while keeping fat, saturated fat, sugars and salt low, though it does contain gluten.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical pasta in its category, this whole‑grain penne contains far less sugar, fat, saturated fat and salt, while providing higher protein and fiber, and a slightly lower energy content.
Ingredients
semoule intégrale de _blé_ dur
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Frequently Asked Questions
Everything you need to know about Integrale Penne Rigate Vollkorn.








