LU • 200 g
LU Petit beurre boterbiscuits
Product Insights
LU Petit beurre boterbiscuits are classic French‑style butter biscuits marketed in the sweet‑snack and biscuits‑and‑cakes families. With a Nutri‑Score of E and a NOVA‑4 classification, they are an ultra‑processed snack that delivers 440 kcal per 100 g, 12 g of fat (7.8 g saturated), 23 g of sugars and 1.39 g of salt, while providing 8 g of protein and 3 g of fiber. The product contains gluten from wheat flour and milk from butter, and it includes additives such as citric acid (E330), sodium acid carbonate (E500 ii) and flavourings, which may be a concern for allergen‑sensitive or clean‑label consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average sugary snacks, this biscuit has lower sugar (23 g vs 28.98 g) and fat (12 g vs 17.65 g) but higher energy (440 kcal vs 418 kcal), more carbohydrates (73 g vs 59.6 g) and protein (8 g vs 6.3 g), while its saturated fat and salt are around the category mean.
Ingredients
wheat flour 73%, sugar, butter 13%, skimmed milk powder, salt, baking powders (ammonium acid carbonate, sodium acid carbonate), acid corrector (citric acid), aromas,
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Frequently Asked Questions
Everything you need to know about LU Petit beurre boterbiscuits.
