Why is Jubilee traditional cookie classified as ultra-processed (NOVA 4) and what specific additives does it contain?

The biscuit is made from refined wheat flour, added sugars, vegetable oils and several processing aids, which places it in NOVA 4. Its label lists raising agents such as sodium bicarbonate and ammonium bicarbonate, an acidity regulator (citric acid, E330), an emulsifier (soy lecithin, E322), and other food‑type additives like E450, E450i, E500, E500ii and E503, all of which are typical of ultra‑processed foods.

How does the sugar and salt content in this cookie affect a diabetic or hypertensive diet?

With 20 g of sugars per 100 g, the cookie can cause a rapid rise in blood glucose and should be limited by people with diabetes. The 0.71 g of salt per 100 g is moderate but contributes to daily sodium intake, so individuals managing hypertension should also consume it sparingly.

Based on the ingredients, is this cookie suitable for strict diets like Vegan, Keto, Halal, or Gluten‑Free?

No, the product contains egg (a non‑vegan ingredient) and wheat flour (which provides gluten), so it is unsuitable for vegan or gluten‑free diets. Its high carbohydrate content makes it incompatible with a keto regimen. While it contains no pork‑derived ingredients and may be acceptable for many halal consumers, it is not officially certified as halal.

Mondeléz • 112 г

Печенье "Юбилейное" традиционное

Sugary Snacks

Product Insights

Jubilee traditional cookie is a sweet drop biscuit produced by Mondeléz, belonging to the sugary snacks and biscuits and cakes family. It delivers 467 kcal per 100 g, with 18 g fat (5.1 g saturated), 20 g sugars and 0.71 g salt, earning a Nutri‑Score of D and being classified in NOVA group 4, indicating an ultra‑processed product. While it provides a modest amount of protein (7.5 g) and fiber (1 g), the high sugar and fat content, presence of gluten, soy and palm oil, and lack of added preservatives make it a treat best enjoyed in moderation.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal467 kcal

Fat18 g

Saturated Fat5.1 g

Carbohydrates67 g

Sugars20 g

Comparative Analysis

Compared with the average sweet snack biscuit, this cookie has lower sugar (20 g vs 28.98 g) and salt (0.71 g vs 1.98 g) but slightly higher fat (18 g vs 17.65 g) and calories (467 kcal vs 418 kcal).

Ingredients

мука пшеничная, сахар, масла растительные (рапсовое, пальмовое), вода, крахмал кукурузный, сироп глюкозно-фруктозный или сироп инвертный (сахар, вода, регулятор кислотности (кислота лимонная)), разрыхлители (гидрокарбонат натрия, гидрокарбонат аммония), соль, продукт яичный, ароматизатор, эмульгатор (лецитин соевый), витаминно-минеральный комплекс (ниацин, витамин В6, витамин В1, витамин В2, фолиевая кислота).

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