
Product Insights
Milka Caramel is a filled milk chocolate that falls under the sugary snacks and chocolate products categories. It carries a Nutri‑Score of E and is classified in NOVA group 4, indicating it is ultra‑processed, with high sugar (53 g per 100 g), high fat (24 g) and saturated fat (13 g), while providing modest protein (4.1 g) and a small amount of fiber (1.1 g). The product contains common allergens (milk, nuts, soy), includes additives such as soy lecithin, E476 and E471, and has a moderate salt level (0.37 g), making it a calorie‑dense treat best enjoyed occasionally.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical sweet snack averages, Milka Caramel provides considerably more sugar (53 g vs 40 g) and carbohydrates (63 g vs 50 g), while its fat (24 g), saturated fat (13 g) and salt (0.37 g) are lower than the category averages, and it offers less protein and fiber.
Ingredients
Zucker, Glukosesirup, Kakaobutter, MAGERMILCHPULVER, Süssmolkenpulver (aus MILCH), Kakaomasse, Glukose-Fruktose-Sirup, Palmöl, BUTTERREINFETT, Emulgatoren (SOJALECITHINE, E476, E471), HASELNUSSMASSE, Aromen, Speisesalz, Säureregulator (E500),
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Frequently Asked Questions
Everything you need to know about Milka Caramel.










