Fontaneda,Mondelez • 550 g
Digestive avena
Product Insights
Digestive avena is an oat‑flavored digestive biscuit marketed as a sweet snack, belonging to the Sugary snacks and Biscuits and cakes groups. It carries a Nutri‑Score of D and is classified in Nova group 4, indicating an ultra‑processed item with high levels of sugars (23 g) and total fat (22 g) per 100 g, though it also provides a notable 8.5 g of dietary fiber and 7 g of protein. The biscuit contains gluten, soy and oat allergens, includes several additives such as E322, E500 and E503, and its salt content (0.9 g) is moderate relative to average biscuits.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet biscuit, Digestive avena delivers less sugar (23 g vs 28.98 g), lower salt (0.9 g vs 1.98 g) and saturated fat (4.6 g vs 7.8 g), but higher total fat (22 g vs 17.65 g), calories (465 kcal vs 418 kcal), fiber (8.5 g vs 3.07 g) and protein (7 g vs 6.33 g).
Ingredients
Cereales 60,5 % (copos de _avena_ 37,6 %, harina integral de _trigo_ 22,9 %), azúcar, aceite de girasol alto oleico 11 %, jarabe de glucosa y fructosa, grasa de palma, gasificantes (carbonato ácido de sodio, carbonato ácido de amonio), sal, emulgentes (lecitina de _soja_, lecitina de girasol).
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Frequently Asked Questions
Everything you need to know about Digestive avena.
