Why is Napolitain classified as ultra‑processed (NOVA 4) and which additives does it contain?

The product includes industrial ingredients such as palm oil, glucose‑fructose syrup, multiple emulsifiers (E472b, E472a, E471, E473), stabilizers (glycerol, sorbitol), a colourant (E160a), and a preservative (E202), which all contribute to its NOVA 4 status.

How does the high sugar content of 33 g per 100 g affect people with diabetes or blood‑glucose concerns?

A serving delivers a rapid influx of glucose that can cause blood‑sugar spikes, making the snack unsuitable for diabetic or low‑glycaemic‑index diets and best limited to occasional consumption.

Can Napolitain be eaten on vegan, keto, or gluten‑free diets?

No; it contains milk and gluten allergens, a significant amount of added sugars and carbohydrates, and uses animal‑derived ingredients, so it does not meet vegan, ketogenic, or gluten‑free requirements.

LU • 60g

Napolitain

Sugary Snacks

Product Insights

Napolitain from LU is a chocolate‑filled sponge cake slice classified as a sugary snack and biscuit‑and‑cake. It carries a Nutri‑Score of E and falls in NOVA group 4, reflecting its high sugar (33 g per 100 g), saturated fat (8.9 g per 100 g), moderate total fat (20 g per 100 g) and low salt (0.26 g per 100 g), alongside 14 listed additives such as sorbate, emulsifiers, stabilizers, and colourants. The product contains gluten and milk allergens, uses palm oil and several food‑grade chemicals, making it unsuitable for vegan or low‑sugar diets but offering a rich chocolate flavor for occasional indulgence.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal429 kcal

Fat20 g

Saturated Fat8.9 g

Carbohydrates59 g

Sugars33 g

Comparative Analysis

Compared with the average sweet‑snack profile, this Napolitain exceeds typical sugar, fat and saturated‑fat levels while its salt content is substantially lower than the category norm.

Ingredients

Farine de blé 24 %, sucre, huile de palme sirop de glucose-fructose, seuls 7.5% chocolat en poudre 6,5 % (sucre, cacao en poudre), stabilisants (glycerol, sorbitol), lactoserum en poudre (de lait), amidons, sirop de glucose, arômes (contient alcool), cacao maigre en poudre, huile de colza, poudres à lever (carbonates d'ammonium diphosphates carbonates de sodium), beurre de cacao, sel, graisse de karité, lait écrémé en poudre, émulsifiants (E472b, E472a, lecithines de saja. E471, E473), épaississant (gomme xanthane), colorant (E160a), beurre concentré, correcteurs d'acidité (citrates de sodium, acide citrique, acide tartrique), conservateur (sorbate de potassium). Peut contenir fruits à coque.

84%

35%

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