Cuétara
Napolitanas
Product Insights
Napolitanas are sweet, biscuit‑type pastries produced by Cuétara in Spain, classified as sugary snacks and biscuits/cakes. They are ultra‑processed (NOVA 4) and carry an unknown Nutri‑Score, offering 457 kcal, 19.7 g fat, 68.9 g carbohydrates and only 4.9 g protein per 100 g, which gives them high energy density but low protein content. While they provide a quick source of calories, the elevated fat and carbohydrate levels and lack of beneficial nutrients make them less suitable for health‑focused diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average sugary snack, these Napolitanas contain more fat (19.7 g vs 17.6 g), more carbohydrates (68.9 g vs 59.6 g), and higher energy (457 kcal vs 418 kcal) per 100 g, while providing less protein.
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Frequently Asked Questions
Everything you need to know about Napolitanas.
