
Product Insights
Amandes are unsalted, whole almonds classified as nuts within the plant‑based foods group. They provide a high protein content of 21 g and fiber of 13 g per 100 g, low sugar at 4.4 g and virtually no salt, while delivering a high total fat level of 50 g with moderate saturated fat of 3.8 g; the product earns a Nutri‑Score of A and sits in NOVA group 1. Although the fat contributes to a dense calorie count of 596 kcal per 100 g, most of it is healthy unsaturated fat, so mindful portion sizes are recommended.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for its category, these almonds contain a similar amount of fat (50 g vs 49.1 g), considerably less sugar (4.4 g vs 6.4 g) and almost no salt (0.003 g vs 3.65 g) per 100 g.
Ingredients
amandes.
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Frequently Asked Questions
Everything you need to know about Amandes.








