Why is BUITONI FOUR A PIERRE Pizza surgelée 4 Fromages classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The pizza is deemed ultra‑processed because it combines refined wheat flour, multiple cheese varieties, emulsified sauces and a range of industrial ingredients such as modified potato starch, barley malt extract and a food additive listed as E14xx, which is typical of highly formulated convenience foods.

How does the sugar and salt content in this pizza affect a diabetic or hypertensive diet?

With 3.6 g of sugar and 1.3 g of salt per 100 g, the product provides modest sugar levels but a moderate amount of sodium; for people managing diabetes, the sugar load is relatively low, but the salt contribution can be significant for hypertension, so portion control or pairing with low‑salt sides is advisable.

Based on the ingredients, is this pizza suitable for strict diets like vegan, keto, halal, or gluten‑free?

No, the pizza contains dairy cheeses (edam, mozzarella, emmental, goat cheese) and wheat flour, making it unsuitable for vegan and gluten‑free diets, and the presence of animal‑derived rennet may conflict with halal guidelines; its carbohydrate content (25.8 g per 100 g) also exceeds typical keto limits.

Buitoni, Four à Pierre • 330 g

BUITONI FOUR A PIERRE Pizza surgelée 4 Fromages 330g

Composite Foods

Product Insights

The product is a frozen four‑cheese pizza made in France, belonging to the composite foods group, specifically pizza pies and quiches. It carries a Nutri‑Score of D and is classified as an ultra‑processed food (NOVA 4), reflecting its modest protein content (11.9 g per 100 g) and relatively high saturated fat (4.1 g) and salt (1.3 g) while providing 231 kcal per 100 g. While it offers a decent amount of calcium and fiber, it contains allergens (gluten, milk, soy) and added sugar, and the presence of an E‑type additive (E14xx) further lowers its health rating.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal231 kcal

Fat8.5 g

Saturated Fat4.1 g

Carbohydrates25.8 g

Sugars3.6 g

Comparative Analysis

Compared with the average frozen pizza (sugar 4.14 g, fat 11.36 g, saturated fat 4.89 g, salt 2.24 g, energy 260.98 kcal per 100 g), this four‑cheese pizza is lower in sugar, total fat, saturated fat, salt and calories while delivering slightly more protein and fiber.

Ingredients

Farine de BLE 32%, eau, EDAM (LAIT) 14,6%, purée de tomates 11,1%, MOZZARELLA (LAIT) 10,3%, sauce au chèvre (FROMAGE de chèvre (LAIT) 3,2%, eau), levure boulangère, huile de tournesol, EMMENTAL (LAIT) 1%, sucre, sel, levain de BLE et de SEIGLE, amidon modifié de pomme de terre, extrait de malt d'ORGE et maïs, épices et plantes aromatiques, pulpe d'ail. Peut contenir : céleri, poissons.

84%

35%

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