
Product Insights
Degreased poultry bouillon is a French dehydrated broth cube that belongs to the condiment group of the French PNNS dietary classification. It carries a Nutri-Score of C and is classified as an ultra-processed NOVA 4 product, offering very low sugar (0.5 g) and saturated fat (0.1 g) per 100 g but containing 1 g of salt, added sodium, wheat-derived flavorings, chicken fat and extract, and a modest amount of added sugar. The formulation is free from preservatives, palm oil and artificial colorings, yet it includes celery and gluten allergens, making it unsuitable for those with relevant sensitivities despite its convenient flavor-enhancing role.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for dried food products (33 g sugar, 4.6 g saturated fat and 5.4 g salt per 100 g), this bouillon cube provides only 0.5 g sugar, 0.1 g saturated fat and 1 g salt, making it markedly lower in those nutrients.
Ingredients
Sel iode, sucre, fécule de pomme de terre, aromes (BLE), beurre de karité, sel, extrait végétal aminé (BLE), volaille 2% : graisse de poulet", extrait de poulet* 0,8%; curcuma, carotte, persil, extrait de CELERI-rave, antioxydant: extraits de romarin.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Bouillon de volaille dégraissé.









