Why is Chocapic classified as ultra-processed (NOVA 4) and what specific additives does it contain?

Chocapic is made from refined whole-wheat and wheat flours, cornmeal, glucose syrup, chocolate powder, added vitamins and minerals, and natural flavorings; the only listed additive is lecithins (E322) used as an emulsifier, and the extensive processing steps place it in the NOVA 4 category.

How does the sugar content in Chocapic affect a diabetic or hypertensive diet?

With 19.9 g of sugar per 100 g, Chocapic can cause rapid blood-glucose spikes, making it unsuitable for strict diabetic meal plans, while its low salt (0.2 g) is favorable for hypertension but the high sugar outweighs this benefit for heart-healthy diets.

Is Chocapic safe for people with gluten intolerance or celiac disease?

No; the product lists whole-wheat flour and wheat flour, both of which contain gluten, and gluten is highlighted as an allergen, so it is not safe for gluten-free or celiac diets.

Nestlé, Chocapic • 1000 g

chocapic

Cereals And Potatoes

Product Insights

Chocapic is a Nestlé chocolate-flavored breakfast cereal (pnns_groups: breakfast cereals) sold in a 1 kg plastic bag and cardboard box and manufactured in France. It carries a Nutri-Score of B and is classified as NOVA 4, indicating an ultra-processed product that is high in sugar (19.9 g per 100 g) but low in salt (0.2 g) and saturated fat (1.1 g), while providing 7.7 g of fiber, 8.5 g of protein and a range of added vitamins and minerals. The cereal contains gluten, may have traces of milk and nuts, is vegetarian, palm-oil-free, uses Rainforest Alliance certified cocoa, and its mixed plastic-bag/cardboard packaging is recyclable.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

low

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal384 kcal

Fat4.4 g

Saturated Fat1.1 g

Carbohydrates73.8 g

Sugars19.9 g

Comparative Analysis

Compared with the average breakfast cereal, Chocapic provides similar calories (~388 kcal per 100 g) but contains considerably more sugar (19.9 g vs 14.1 g), less salt (0.2 g vs 1.78 g), slightly lower fiber (7.7 g vs 8.27 g) and lower saturated fat (1.1 g vs 2.5 g).

Ingredients

Farine de BLÉ complet 37,5 %, farine de BLÉ 18,5 %, chocolat en poudre 18,1 % (sucre, cacao en poudre*), semoule de maïs, sirop de glucose, extrait de malt d'ORGE (ORGE, ORGE malté), huile de tournesol, carbonate de calcium, sucre, farine d'ORGE malté, émulsifiant : lécithines ; sel, arômes naturels, fer, vitamines B3, B5, D, B6, B1, B2, B9. Peut contenir du LAIT et des FRUITS À COQUE. *Bilan massique certifié Rainforest Alliance. www.ra.org/fr. Nestlé achète une quantité de cacao certifié Rainforest Alliance équivalente à celle nécessaire pour ce produit.

84%

35%

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