Why is Caotina Original classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product combines refined sugar, glucose, and added vanillin flavor with an emulsifier (sunflower lecithin) and mineral salts, all of which are characteristic of ultra‑processed foods. These industrial ingredients, along with the high proportion of added sugars, place it in the NOVA 4 category.

How does the sugar content in Caotina Original affect people with diabetes or those monitoring blood sugar?

With roughly 10 g of sugar per 100 g, the powder can cause a rapid rise in blood glucose levels, so people with diabetes should limit portion size or choose a low‑sugar alternative to avoid spikes in blood sugar.

Is Caotina Original suitable for vegan or keto diets?

The product contains cocoa, sugar and an emulsifier but no explicit dairy ingredients, yet many chocolate powders include milk derivatives, so it cannot be guaranteed vegan. Its carbohydrate content (about 10 g sugars plus other carbs per 100 g) makes it unsuitable for strict keto diets, while it is likely gluten‑free.

chocolat suisse • 400g

Caotina Original

Beverages And Beverages Preparations

Product Insights

Caotina Original is an instant chocolate beverage powder from Switzerland, classified under the cocoa and chocolate powders dietary family. Per 100 g it supplies about 73 kcal, 10 g of sugars (slightly above the average for similar products), 1.8 g of fat, 1.0 g of saturated fat, 0.12 g of salt (below the average), 3.5 g of protein and 0.4 g of fiber, and it is labeled as NOVA 4 ultra‑processed with no official Nutri‑Score. While it offers modest protein and low salt, the high sugar level, added sweeteners and emulsifiers make it less suitable for low‑sugar or clean‑label diets.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal73 kcal

Fat1.8 g

Saturated Fat1 g

Carbohydrates10.3 g

Sugars10 g

Comparative Analysis

Caotina Original contains more sugar (10 g vs 9.66 g average) and higher saturated fat (1.02 g vs 0.78 g average) but slightly less total fat and markedly lower salt than typical instant cocoa powders.

Ingredients

Sucre, 19% cacao en poudre fortement dégraissé (avec émulsifiant lécithine de tournesol), glucose, 7% chocolat (sucre, cacao en pâte, cacao en poudre fortement dégraissé, arôme vanilline), sel minéral orthophosphate dicalcique, arôme vanilline, sel de cuisine. Cacao: 45% minimum dans le chocolat.

84%

35%

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