Lindor,Lindt • 100 g
Lindt Lindor Milk
Product Insights
Lindt Lindor Milk is a Swiss‑made filled milk chocolate that belongs to the Sugary snacks and Chocolate products groups. It carries a Nutri‑Score of E and is classified as NOVA 4, reflecting its ultra‑processed nature and the presence of added sugars, vegetable fats and emulsifiers. Per 100 g it provides 608 kcal, 46 g fat (35 g saturated), 44 g sugars and 4.7 g protein, so while it offers a smooth melt and 31 % cocoa content, its high fat, saturated fat and sugar levels outweigh any modest protein benefit.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for sugary snacks, Lindt Lindor Milk contains markedly more fat (46 g vs 33 g), saturated fat (35 g vs 19 g) and sugars (44 g vs 40 g), while its salt is lower than the category average.
Ingredients
Sugar, vegetable fats, cocoa butter, whole milk powder, cocoa mass, lactose, skim milk powder, milk fat, emulsifier (soy lecithin), barley malt extract, flavourings. Cocoa solids 31% min, milk solids 20% min.
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Frequently Asked Questions
Everything you need to know about Lindt Lindor Milk.
