
Product Insights
Creamy Peanut Butter is a spread made primarily from roasted peanuts, placing it in the legume and nut butter family (PNNS groups: cereals and potatoes, legumes). It carries a Nutri-Score of C and is classified in NOVA group 3, indicating a processed product with relatively high protein (24 g) and fiber (6 g) per 100 g. Nevertheless, it is also high in total fat (50 g) and saturated fat (10 g), contains moderate added sugars (6 g) and a modest amount of salt (1.1 g), which may be concerns for calorie-dense or sodium-restricted diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar spreads, this peanut butter contains far more fat (50 g vs 15 g) and saturated fat (10 g vs 2.8 g) and double the protein (24 g vs 14 g), while its salt is lower (1.1 g vs 2.3 g) and sugar slightly higher (6 g vs 4 g).
Ingredients
Arachides 90%, huile d'arachide, graisse de palme, sucre de canne, sel marin.
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Frequently Asked Questions
Everything you need to know about Creamy - Beurre de cacahuète.











