
Product Insights
Oatly! Haverdrank vol is a plant‑based milk substitute classified in the Beverage and Plant‑based milk substitutes groups. It earns a Nutri‑Score of A and falls into NOVA group 3, offering low sugar (3.4 g), low saturated fat (0.3 g), modest fat (2.8 g), added calcium, vitamin D2 and B12, and a small amount of fiber. However, it contains added rapeseed oil, mineral salts, dipotassium phosphate (E340ii) and provides less protein (1.1 g) than typical dairy milk, which may limit its nutritional completeness.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average plant‑based milk substitute, Oatly! Haverdrank vol provides far less sugar (3.4 g vs 10.75 g), fat (2.8 g vs 6.97 g), saturated fat (0.3 g vs 3.39 g) and salt (0.1 g vs 0.37 g) per 100 g, while delivering slightly more fiber (0.8 g vs 0.51 g) but lower protein (1.1 g vs 1.76 g) and energy (59 kcal vs 142 kcal).
Ingredients
Water, HAVER 10%, koolzaadolie, zuurte - regelaar (dikaliumfosfaat), mineralen (calciumcarbonaat, kaliumjodide), zout, vitaminen (D2, riboflavine, B12).
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Frequently Asked Questions
Everything you need to know about Haverdrank vol.












