
Product Insights
Haverdrink is an oat‑based, plant‑based milk substitute marketed as vegetarian, vegan, without added sugar or lactose. It carries a Nutri‑Score of C and falls into NOVA group 4, indicating an ultra‑processed beverage, with low fat (0.7 g), low salt (0.10 g) and moderate sugar (2.8 g) per 100 g. While it offers low calories, modest calcium and vitamin B12 content, it also contains stabiliser (E418) and acidity regulator (E340) and delivers a relatively high carbohydrate load for a milk alternative.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average values for similar beverages, Haverdrink contains only 2.8 g of sugar (vs 10.75 g), 0.7 g of fat (vs 6.97 g), 0.6 g of saturated fat (vs 3.39 g), 0.10 g of salt (vs 0.37 g) and 28 kcal of energy (vs 142 kcal) per 100 g, making it markedly lower in all these macronutrients.
Ingredients
Ingrediënten: water, 7% haver, zonnebloemolie, calcium, zout, stabilisator (E418), zuurteregelaar (E340), vitaminen (B12, D).
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Frequently Asked Questions
Everything you need to know about Havermelk.

