
Product Insights
The iKaffe Barista Edition is a plant‑based milk alternative made primarily from water, oats (10 %), rapeseed oil and added minerals and vitamins, designed for barista‑style frothing. It carries a Nutri‑Score of D and is placed in Nova group 3, reflecting its status as a processed beverage with added oils, acidity regulator and fortified nutrients. While it offers low saturated fat, modest calcium and vitamin D/B12 and contains less sugar, fat and salt than typical oat drinks, it still provides moderate total fat and sugars and includes gluten from oats, which may concern some consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average oat‑based drink, iKaffe Barista Edition contains about one‑third the sugar (3.4 g vs 10.8 g), less than half the fat (3 g vs 7 g), considerably lower saturated fat (0.3 g vs 3.4 g) and only a quarter of the salt (0.1 g vs 0.37 g) per 100 ml.
Ingredients
Vatten, _HAVRE_ 10%, rapsolja, surhetsreglerande medel (dikaliumfosfat), mineraler (kalciumkarbonat, kaliumjodid), salt, vitaminer (D2, riboflavin, B12).
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Frequently Asked Questions
Everything you need to know about iKaffe barista edition.










