
Product Insights
IKEA’s frozen meatballs, sold in a 1 kg package, are a meat‑based convenience product classified in the meat group of the French PNNS dietary categories. They carry a Nutri‑Score of D and belong to the ultra‑processed NOVA 4 category, reflecting a high saturated‑fat content of 7.5 g and 1.4 g of salt per 100 g, which are above recommended limits. On the positive side, the meatballs provide 14 g of protein and only 1 g of sugars per 100 g, offering a solid protein source for a quick meal when prepared as directed.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for meat products, IKEA’s meatballs contain more fat, saturated fat, energy and carbohydrates but less sugar, salt and protein per 100 g.
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Frequently Asked Questions
Everything you need to know about Meatballs.





