
Product Insights
Meierismør is a Norwegian butter made by Tine, composed mainly of cream, salt, lactic culture and added vitamin D, and it belongs to the "Fat and sauces" PNNS group. It is very high in total fat (82 g per 100 g) and saturated fat (53 g per 100 g), contains low sugar (0.5 g) and a moderate amount of salt (1.08 g per 100 g). Classified as NOVA 2 (minimally processed) but with a Nutri‑Score of E, the product’s high saturated fat and salt lower its overall nutritional rating, making it best suited for occasional use in diets that can accommodate its richness.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar dairy spreads, this butter contains more fat (82 g vs 76.6 g), markedly more saturated fat (53 g vs 21.7 g) and higher salt (1.08 g vs 0.39 g), while its sugar is well below the category average.
Ingredients
fløte, salt, melkesyrekultur, vitamin D (kolekalsiferol)
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Frequently Asked Questions
Everything you need to know about Meierismør.









