
Product Insights
Ghee is an organic clarified butter sold as a spreadable fat, classified in the PNNS groups "Fat and sauces" and "Fats". It carries a Nutri-Score of E and is rated NOVA group 2, reflecting its high total fat (99 g per 100 g) and saturated fat (75 g per 100 g) while containing very low sugars and salt. The product is free of additives and organic, but its very high saturated fat, low protein and fiber, and high energy content make it a less balanced choice for everyday nutrition.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average spreads, this ghee contains far more total and saturated fat and calories, but markedly less sugar, salt, fiber, carbohydrates and protein.
Ingredients
BUTTER (geklärt)
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Frequently Asked Questions
Everything you need to know about Ghee.











