Tiffany • 13g
Breaksta
Product Insights
Breaksta is a 13 g chocolate‑filled biscuit snack produced under the Tiffany brand, classified in the Sugary snacks group and listed as a sweet biscuit/cookie. It carries a Nutri‑Score of E and is placed in NOVA group 4, indicating an ultra‑processed product with high levels of added sugar (46.2 g per 100 g) and saturated fat (15.4 g per 100 g) while containing modest salt (0.14 g per 100 g). The bar also includes milk, wheat and soy allergens, three food additives (E322/E322i, E476, E500/E500ii) and is certified halal, but offers little fiber and no fruit or vegetable content.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average sweet snack values, Breaksta contains about 60 % more sugar (46.2 g vs 28.98 g) and nearly double the fat (30.8 g vs 17.65 g) per 100 g, while its salt level is well below the category average (0.14 g vs 1.98 g).
Ingredients
Sugar, Cocoa Ingredients (Cocoa Mass/Cocoa Butter/Cocoa Powder), Cow's Milk Ingredients (Dried Whole Milk/Skim Milk/Milk Fat/Whey/Lactose), Non Hydrogenated and Fully Hydrogenated Vegetable Oils (Coconut Fruit /Palm Fruit/ Shea Fruit), Wheat Flour, Dried Glucose Syrup, Emulsifiers from Plant Origin (Sunflower/Soy Lecithin/Castor Oil PGPR), Raising Agent (Sodium Bicarbonate), Salt, Artificial Flavor (Vanillin). Milk Chocolate Contains Milk Solids 14% min. and Cocoa Solids 25% min. Allergen Information: Product Contains Milk, Gluten and Soy. May Contain Traces of Peanut and Tree Nuts.
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Frequently Asked Questions
Everything you need to know about Breaksta.
