Why is Sesame biscuits classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The biscuits contain refined wheat flour, palm‑derived vegetable oil, added sugars, whey powder and several food‑grade additives such as sodium acid pyrophosphate (E450i), diphosphates (E450), sodium bicarbonate (E500/E500ii) and potassium sorbate, all of which are characteristic of ultra‑processed foods.

How does the sugar and salt content in Sesame biscuits affect a diabetic or hypertensive diet?

With 13.8 g of sugar per 100 g, the biscuits can cause rapid blood‑glucose spikes, making them unsuitable for strict diabetic control, while 0.7 g of salt per 100 g contributes to sodium intake and may be problematic for people managing hypertension.

Based on the ingredients, is this product suitable for vegan, gluten‑free, or halal diets?

No. The presence of wheat flour provides gluten, whey powder introduces dairy, and the palm oil may not meet halal certification standards; therefore the biscuits are neither vegan, gluten‑free nor guaranteed halal.

Ulker • 70 gm

Sesame biscuits

Cereals And Potatoes

Product Insights

Sesame biscuits belong to the Sugary snacks and Biscuits and cakes families and carry a Nutri‑Score of C, indicating a moderate overall nutritional quality. They are classified as ultra‑processed (NOVA group 4) and contain added sugars, palm‑derived vegetable oil, whey powder and several food additives, resulting in high saturated fat and moderate salt levels despite a decent fiber content. While the product provides quick energy and some fiber, its elevated sugar and saturated fat make it less suitable for health‑focused diets.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Added Sugars3.6 g

Fruits & Vegetables0 %

Comparative Analysis

Compared with the average biscuit, this product has considerably less sugar (13.8 g vs 29 g) and salt (0.7 g vs 2 g), while its fat (17.2 g) and saturated fat (6.9 g) are close to typical levels.

Ingredients

wheat flour,non hydrogenated vegetable oil (palm,palm kemel) sugar , glucose syrub, invert syrup, whey powder (cow), salt, sesame seeds, identical flavour (ethyl vanillin), preservative (potasium sorbate), raising agents( ammonium and sodium bicarbonate), acidity regulator (sodium acid pyrophosphate)

84%

35%

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