
Product Insights
Harissa de la Tunisie is a Tunisian hot pepper paste that belongs to the ‘Fat and sauces’ (dressings and sauces) group of foods. It carries a Nutri‑Score of C and is classified as ultra‑processed (NOVA 4) due to the addition of processed ingredients such as salt and the acidifying agent E330. While the sauce is low in fat and saturated fat and provides modest protein, it contains a high amount of salt (1.7 g/100 g) and moderate sugars, which temper its nutritional profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical condiments, this harissa contains less than half the average sugar (6.9 g vs 10.9 g/100 g), far lower salt (1.7 g vs 5.0 g/100 g), modest protein (2.9 g vs 2.1 g/100 g), and low energy (≈79 kcal vs 183 kcal), while its fat and saturated fat remain minimal.
Ingredients
Chilipuree: 87%, Knoflook: 4%, Koriander: 4%, Zout: 3%, Karwijzaad: 2%
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Frequently Asked Questions
Everything you need to know about Harissa de la Tunisie.










