Excelo • 36 g
Momo black
Product Insights
Momo black is a chocolate‑filled biscuit belonging to the Sugary snacks and Biscuits and cakes categories. It is classified as ultra‑processed (NOVA 4) and carries a Nutri‑Score of E, reflecting its high levels of sugars (27 g), saturated fat (9.9 g) and several additives such as hydrogenated palm oil, acidity regulators (E330, E334) and emulsifier soy lecithin (E322). While the product provides a quick source of energy, its high sugar and saturated‑fat content, presence of common allergens (gluten, milk, soy) and low environmental score (Eco‑Score D) limit its suitability for health‑conscious or allergen‑restricted diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared to the average snack, Momo black contains slightly less sugar (27 g vs 28.98 g per 100 g) but higher saturated fat (9.9 g vs 7.8 g) and greater energy (2073 kJ vs 1746 kJ), while its salt level is much lower (0.32 g vs 1.98 g).
Ingredients
Farine de blé, sucre, huile végétale hydrogénée (palme), cacao en poudre (3,4%), régulateur d'acidité (acide citrique (E330), acide tartrique (E334)), poudre à lever (bicarbonate d'ammonium et bicarbonate sodium), émulsifiant végétal (lécithine de soja (E322)) et sel.
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Frequently Asked Questions
Everything you need to know about Momo black.
