Valencia,Agrojus • 1L
Nectar Valencia
Product Insights
Nectar Valencia is a mango nectar made with 50% mango juice, water, sugar and citric acid, and it is marketed as a vegan, plant-based beverage. Per 100 g it provides 45 kcal, 0 g fat, 0 g saturated fat, 0.2 g protein, 0.01 g salt and 11.9 g sugar, delivering about 10% of the daily vitamin C value. The drink is classified as Nova group 3 (moderately processed) and carries a Nutri-Score of E, reflecting its high sugar content, low protein and fiber, the presence of one additive (citric acid E330), and trace nut contamination, while belonging to the Beverages and Sweetened beverages families.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average fruit nectar, Nectar Valencia has lower sugar (11.9 g vs 15.7 g per 100 g), less fat, saturated fat, salt and fewer calories, yet it still provides 50% mango juice.
Ingredients
Jus de mangue (50%), eau, sucre, acide citrique
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Frequently Asked Questions
Everything you need to know about Nectar Valencia.
