Scandimar
Saumon fumé50 g
Product Insights
Smoked salmon from Scandimar is a ready-to-eat fish product belonging to the Fish Meat Eggs group. It delivers 21.9 g of protein and modest sugar (0.12 g) per 100 g, but contains 11.6 g of fat (2.31 g saturated) and 3.2 g of salt, earning a Nutri-Score of E and a NOVA 3 classification. While it offers a good source of high-quality protein and low carbs, the elevated fat and salt levels make it less suitable for low-sodium or low-fat diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average smoked salmon products, this offering has twice the protein (21.9 g vs 18.05 g), nearly double the fat (11.6 g vs 6.62 g), far lower sugar (0.12 g vs 0.98 g), and less salt (3.2 g vs 5.32 g) while providing higher energy (199 kcal vs 149 kcal).
Ingredients
saumon, sel
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Frequently Asked Questions
Everything you need to know about Saumon fumé50 g.
