fromage blanc
milky food
Product Insights
Milky food is a fresh, herb-infused dairy dessert marketed in Morocco, belonging to the Milk and dairy products family and classified as a dairy dessert. It is a processed (NOVA 3) cheese-like product, and products of this type usually achieve a mid-range Nutri-Score (around C) because of their natural protein and calcium content alongside moderate fat and salt. The formulation provides a good source of protein and calcium with low added sugars, but the added salt and the cream-derived fat may be a concern for low-sodium or low-fat diets.
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average dairy dessert (11 g sugar, 4.9 g fat, 0.58 g salt per 100 g), milky food delivers noticeably lower sugar while maintaining similar or slightly higher fat and salt levels.
Ingredients
المكونات حليب بقر مبستر، قشدة طرية مبسترة، خمائر حليبية، بريزور ، ملح ، ثوم واعشاب Ingrédients. Can de vache pasteurise, crème fraiche pasteurisés, ferments lactiques, présure, sel, all et fines herbes.
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Frequently Asked Questions
Everything you need to know about milky food.
